**Delicious Bacon and Cheese Pancake Rolls with Creamy Herb Sauce: A Savory Treat for Any Occasion**
Looking for a savory twist on the traditional pancake? Look no further than this scrumptious recipe for **bacon and cheese pancake rolls**. These savory rolls combine crispy bacon, creamy cheese, and a fragrant herb sauce, making it a perfect dish for breakfast, brunch, or even as an appetizer. In just 25 minutes, you can prepare this delightful dish that’s sure to satisfy both kids and adults alike.
**Time to Prepare:** 25 minutes
**Servings:** 4 people (8 pancake rolls)
**Cost:** Under 4€
### Ingredients You’ll Need
To make this delightful recipe, gather the following ingredients:
**For the pancake rolls:**
– 8 small pancakes (store-bought or homemade)
– 200g smoked bacon, sliced
– 150g cheese (a mild cheese like mozzarella or cheddar works best)
– Olive oil (for frying)
**For the creamy herb sauce:**
– 100ml heavy cream
– 1 tablespoon butter
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– Salt and pepper to taste
### How to Make Bacon and Cheese Pancake Rolls
**Step 1: Preparing the Pancakes** To start, you can either make your own pancakes from scratch or use store-bought ones. Homemade pancakes are easy to make and will give a fluffier texture to your rolls. However, if you’re short on time, store-bought pancakes work perfectly fine.
If making your own pancakes, follow a simple recipe using flour, eggs, milk, and a pinch of salt. Once you have your pancakes ready, set them aside to cool slightly before rolling.
**Step 2: Cooking the Bacon** In a frying pan, heat a little bit of olive oil over medium heat. Add the sliced bacon and fry until crispy and golden brown. This usually takes around 4-5 minutes. Once done, set the bacon aside on a plate lined with paper towels to remove any excess fat. You’ll want the bacon to stay crispy for the best texture in your rolls.
**Step 3: Preparing the Cheese** While the bacon is cooking, grate or slice your cheese of choice. Mozzarella gives a nice melt, but cheddar adds a sharper flavor. Choose the cheese based on your preference, or you could mix different cheeses for a more complex flavor profile.
**Step 4: Assembling the Pancake Rolls** Now comes the fun part: assembling the rolls Take each pancake and place a slice of crispy bacon on it. Then, add a generous amount of cheese on top of the bacon. Roll the pancake up tightly, ensuring the bacon and cheese are securely wrapped inside. Repeat this process with all the pancakes, creating 8 rolls in total.
**Step 5: Making the Creamy Herb Sauce** In a saucepan, melt the butter over medium heat. Add the heavy cream and bring it to a gentle simmer. Stir occasionally, allowing the cream to thicken. Once it has thickened slightly, add the dried thyme, rosemary, and a pinch of salt and pepper to taste. Keep stirring until the sauce is smooth and well-combined. Remove from heat and set aside.
**Step 6: Frying the Pancake Rolls** Heat a little bit of olive oil in a frying pan over medium heat. Once hot, add the pancake rolls and cook them for about 2-3 minutes per side, or until golden brown and crispy. The cheese inside will melt, adding to the richness of the rolls.
**Step 7: Serving** Once the pancake rolls are golden and crispy, plate them on a serving dish. Drizzle the creamy herb sauce over the top or serve it on the side for dipping. Garnish with a sprinkle of fresh herbs if desired.
### Why You Should Try These Bacon and Cheese Pancake Rolls
This dish is a unique twist on traditional pancakes, combining the savory flavors of bacon and cheese with the rich, creamy texture of the herb sauce. The crispy bacon adds a delightful crunch, while the cheese melts perfectly, creating a deliciously gooey center. The herb sauce brings everything together with its creamy, fragrant flavor, making each bite irresistible.
Whether you’re looking for a savory breakfast, a unique brunch option, or a fun appetizer to impress your guests, this dish has it all. It’s easy to make, requires only a few ingredients, and can be prepared in under 30 minutes. Plus, the ingredients are affordable, costing under 4€ for 4 servings.
### The Perfect Dish for Any Occasion
These **bacon and cheese pancake rolls** are versatile enough to be served at any time of the day. You can enjoy them as a hearty breakfast, a savory snack, or even a unique appetizer for your next dinner party. The crispy, cheesy goodness of these rolls will be a hit with both kids and adults.
#### Great for Breakfast or Brunch
Start your day off right with these bacon and cheese pancake rolls. They’re filling and full of flavor, providing the energy you need to tackle the day ahead. Pair them with a fresh fruit salad or a cup of coffee for a well-rounded meal.
#### Perfect for a Dinner Party
Impress your guests with these bacon and cheese pancake rolls as an appetizer. Their savory flavor and creamy texture are sure to have everyone asking for the recipe. Serve them with a side of mixed greens or roasted vegetables for a complete meal.
### Tips and Variations to Enhance Your Rolls
While the classic bacon and cheese pancake roll is delicious on its own, there are a few ways you can customize the recipe to suit your taste.
– **Add Vegetables**: If you want to add some extra nutrients to the dish, consider adding sautéed vegetables like spinach, mushrooms, or bell peppers inside the pancake roll. This will add more color and flavor to the dish.
– **Use Different Cheeses**: Experiment with different cheeses like gouda, parmesan, or goat cheese for a unique twist on the flavor.
– **Spicy Kick**: If you enjoy spicy food, add a dash of chili flakes or hot sauce to the creamy herb sauce for a spicy kick.
– **Make it Meat-Free**: For a vegetarian version, you can substitute the bacon with plant-based alternatives or use roasted vegetables for a savory, meatless option.
### Conclusion: A Savory Delight You’ll Make Again and Again
These bacon and cheese pancake rolls with creamy herb sauce are a perfect combination of flavors and textures, offering a savory alternative to the typical sweet pancake. They’re quick to prepare, budget-friendly, and customizable to suit your preferences. Whether you’re serving them for breakfast, brunch, or dinner, this dish is guaranteed to be a crowd-pleaser.
So why not give this recipe a try? With just a few simple ingredients and 25 minutes of your time, you can create a dish that’s both comforting and full of flavor. Enjoy these delicious bacon and cheese pancake rolls as a fun twist on a classic favorite